Frozen meat is transported as quarters of beef, sides of pork or total calf, sheep and lamb carcasses and is usually packaged as follows: Vehicles by having an overhead rail must be useful for carcass transport. Rails needs to be standardized to ease transfer within the cold retail outlet to https://holdenpckux.bloggerswise.com/27924257/how-frozen-beef-carcass-can-save-you-time-stress-and-money